Equipo Navazos La Bota de Manzanilla Pasada 60 “Bota Punta”

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  • DESCRIPTION
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  • Variety: Palomino Fino. Appearance: Clear. Deep lemon with brilliant highlights. Nose: Clean. Pronounced. Steely, salty aromas with complex & finessed oxidative notes. Palate: Dry. Medium (+) bodied.Refreshing, an overwhelming combination of power & finesse. Vinification: A single-barrel bottling from a 15 barrel solera of Manzanilla Pasada that had been occasionally refreshed with La Guita sherry. Similar, but more intense & pure, to #59. Recommended Food Pairing: Fresh cracked walnuts or salted cashews.
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