Clos Lentiscus Gentlemant Sumoll 2012

  • Description
  • Specification
  • Reviews
  • Variety: Sumoll. Appearance: Deep salmon with subtle effervescence. Nose: Clean. Medium intense raspberry & blackberry aromas. Palate: Dry. Medium bodied with subtle black fruit, good acidity & subtle, lingering bitterness on the finish. Vinification: A subtly sparkling wine produced in the Ancestral method from an indigenous variety to the Penedés which had faced near extinction until just a number of years ago. The initial fermentation is stopped, the wine then undergoes a secondary fermentation in bottle without dosage, is aged 10 months in bottle & left without disgorgement or filtrations. Recommended Food Pairing: Crispy, deep fried chicken.
  • Alcohol by Volume (%)11.5%
    DenominaciónVino de España
    ProducerClos Lentiscus
    Size750 ml
    Style/TypeRosado, Espumoso

Regular Price: