Costador Extinció Sumoll 2015

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  • Variety: Sumoll Blanc. Appearance: Clear. Deep lemon approaching gold with brilliant reflections. Nose: Clean. Pronounced aromatically with stone fruit & minerality, or as Jancis describes the variety "not unlike Chablis in character." Palate: Dry. Medium bodied with subtle stone & orchard fruit notes, fine acidity & crunchy minerality. Vinification: Produced from organically farmed, 80-year-old vines planted in stony white clay soil. Hand harvested & fermented in amphorae of varying sizes to a wonderfully low alcohol level. Recommended Food Pairing: Mushroom dishes.

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