Emilio Rojo

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  • Varieties: Treixadura, Loureiro, Albariño, Lado y Torrentés. Appearance: Clear. Pale gold in color. Nose: Clean. Medium (+) intense. Exotic aromas of bay leaf, fennel & white flowers. Palate: Dry. Full-bodied. Greasy & voluminous on the palate, with orchard fruit flavors, iodine & anise. Mineral & floral qualities; smoky & intense. Vinification: Grown on a tiny plot in granitic soil on a north facing slope. From organically farmed fruit, with no pesticides or non-organic fertilizer used. Recommended Food Pairing: Mariscada.
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