Goyo Garcia Víadero Finca El Peruco

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  • Varieties: 85% Tempranillo & 15% Albillo. Appearance: Clear. Ruby with brilliant reflections. Nose: Clean. Pronounced, ripe red fruit with subtle floral aromas. Palate: Dry. Medium bodied with focused, austere fruit notes, vibrant acidity & good minerality. Vinification: Hand harvested from organically farmed 80-year-old vine parcels located in Roa, a town with the highest elevation in the region. Fermented in foudre. Aged 12 months in used oak, followed by another year in bottle. Recommended Food Pairing: Simply prepared grilled meat.
  • Alcohol by Volume (%)13.5%
    DenominaciónVino de España
    VinificationFermentado en Barrica
    VarietiesAlbillo, Tempranillo
    Size750 ml

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