Varieties: Viura & other varieties.
Appearance: Clear. Golden yellow colored.
Nose: Clean. Medium-intense. Stone fruit & flower aromas over toast aromas; peach & white flowers.
Palate: Dry. Full-bodied & dense, yet balanced by fresh acidity with lightly toasted notes.
Vinification: From rigorously selected grapes, fermented in French oak with daily battonage.
Recommended Food Pairing: Fish & foie gras, rice & white meat.