Castellroig Josep Coca Gran Reserva

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  • Varieties: Xarel-lo & Macabeo. Appearance: Clear. Deep lemon, with fine bubbles. Nose: Clean. Medium intense, complex aromas; tropical fruit, toasty aging notes as well as hints of dried fruit. Palate: Dry, full-bodied. Broad & weighty on the palate with good structure, surprising freshness & a persistent finish. Vinification: From old vines. The varietals are vinified separately & blended. Aged a minimum of 36 months. Recommended Food Pairing: White meats.
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