Mas Candí Ovella Negra Metode Ancestral

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  • Varieties: 50% Parellada, 50% Malvasia. Appearance: Bright and clear lemon-hued. Nose: Clean, with a soft stone-fruit undertone. Palate: Bright foamy bubbles make this a light and easy bubbly to sip. Clean, dry, and a lot of fun! Vinification: Biodynamic from estate vineyards of calcareous clay soils. Single fermentation in the bottle with indigenous yeasts and no additions. No SO2 added. Recommended Food Pairing: Have this by the pool on a warm sunny afternoon.
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