MicroBio Wines Nieva York Ancestral Rosado 2016

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  • Varieties: 90% Tempranillo & 10% Verdejo. Appearance: Hazy. Medium pink with subtle effervescence. Nose: Clean. Medium intense red fruit aromas with subtle mint & herbaceous notes. Palate: Dry & medium bodied. Textured with subtle bubbles & fruit but most of all vibrantly fresh & easily drinkable wine. Vinification: Slowly fermented at cool temperatures then transferred to bottle to finish fermenting and undergo lees aging. Removed off its lees & sediment then replenished with a dry must dosage. Recommended Food Pairing: Bacalao a Ajo Arriero, A cod and garlic dish typical of Castilla y Leon.

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