Variety: Imported rum.
Appearance: Clear. Brown with brilliant amber reflections.
Nose: Clean. Pronounced. Layered aromas of leather, tobacco & figs.
Palate: Dry. Full-bodied. Smooth caramel, molasses & vanilla flavors on the palate with an elegant & long finish.
Production: Distilled in the Antilles, aged 5 years in first-fill bourbon barrels then aged in sherry casks that held Oloroso for a further 10 years.
Serving Suggestion: Serve neat.
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