Variety: Tinto Fino.
Nose: Dark berries, toasty oak notes, & spiced aromas.
Palate: Concentrated & dense, with rich & powerful flavors of red fruit, well integrated oak & ripe tannins.
Vinification: From organically grown vines, over 65 years old that produce low yields. Farmed bio-dynamically & produced in small quantities.
Recommended Food Pairing: Roast lamb.