Quinta da Muradella Alanda Blanco

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  • Varieties: 30% Doña Blanca, 30% Treixadura, 30% Verdeo & 10% Monstruosa de Monterrei. Appearance: Clear. Deep lemon with brilliant reflections. Palate: Nuanced & austere. Medium-bodied on the palate, mouth filling & coating; with notes of fennel & wet stone flavors. Clean, fine acidity throughout making for long & intense flavor. Vinification: Farmed organically, produced in small quantities. Aged in stainless steel. Recommended Food Pairing: Great pair with shellfish & chicken dishes with Spanish & Pan-Asian spices.
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