Varieties: 30% Doña Blanca, 30% Treixadura, 30% Verdeo & 10% Monstruosa de Monterrei.
Appearance: Clear. Deep lemon with brilliant reflections.
Palate: Nuanced & austere. Medium-bodied on the palate, mouth filling & coating; with notes of fennel & wet stone flavors. Clean, fine acidity throughout making for long & intense flavor.
Vinification: Farmed organically, produced in small quantities. Aged in stainless steel.
Recommended Food Pairing: Great pair with shellfish & chicken dishes with Spanish & Pan-Asian spices.