Terra de Falanis "Muac!"

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  • Varieties: 35% Callet, 35% Manto Negre, 30% Cabernet Sauvignon. Appearance: Medium purple. Nose: Brilliant, subtle fruity aromas. Palate: A lovely medium-bodied Mediterranean red with some forest, violets, integrated tannins, lingering acidity and a pleasant finish. Vinification: All hand-harvested fruit from the SE area of Mallorca, fermented in stainless steel, and aged in used French oak for 5 months. Recommended Food Pairing: Homemade pork and lamb meatballs with rosemary and thyme.
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