Torres 15 Reserva Privada

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  • Varieties: Macabeo, Xarel·lo & Parellada. Appearance: Amber with golden highlights. Nose: Deep, elegant and nuanced aromas. A predominance of toasted, smoky notes enveloped in aromas of cedar. Palate: Vanilla, cinnamon, dried fruit and nuts with spiced undertones of oak. Highly complex and well-structured palate, unctuous and rich in tannins. Nuances of toasted oak and a lingering, concentrated, deep finish. Distillation: This brandy is obtained by traditional distillation and aged by the solera system in oak casks. Serving Suggestions: Serve neat or over ice.
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