Vega-Sicilia Valbuena 5º

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  • Varieties: Tempranillo, Merlot. Appearance: Garnet Nose: Red fruit & toasted, earthy aromas. Palate: Full & fresh for a Ribera with cherry, bitter chocolate & spiced flavors on a subtly sweet finishing body that has slowly evolving tannins. Vinification: From the estates younger vines. Fermented in large oak vats & aged in both French & American oak as well as used, large oak vats. Recommended Food Pairing: Roast leg of lamb with anchovy, garlic & rosemary.
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