Enric Soler Improvisació 2021, Catalonia

Enric Soler Improvisació 2021, Catalonia

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Since 2004 · Cal Raspallet · improvisation

Former somm of the year in Spain, Enric Soler’s work with Vinya dels Taus clone of the native Xarel-lo grape continues its ascent in showcasing its great potential and aging ability.   Fermented in Stockinger barrels and Nomblot concrete eggs, this is a Xarel-lo sourced from three small parcels (1.3 Ha), as per Enric Soler, this is a serious, complex effort, designed to create an intense tasting experience.

Area: Alt-Penedès                 

Grapes: Xarel-lo 

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