Remelluri Blanco 2016

Varieties: Garnacha Blanca, Chardonnay, Viognier & other varieties. Appearance: Deep lemon, gold. Nose: A complex bouquet, herbaceous & spicy. Palate: Densely layered flavors, with a long & lingering finish. Yellow fruit notes, with chamomile & a waxy body. Vinification: A blend of 9 varietals, fermented in both stainless steel & oak, using indigenous yeasts then aged in barriques & cement for 18 months. Recommended Food Pairings: Creamy chicken dishes.