Yzaguirre Gran Reserva 1884

Varieties: Red wine macerated with aromatic herbs. Appearance: Clear. Garnet. Nose: Clean. Pronounced. Herbal & spice aromas. Palate: Dry. Medium-bodied. Herbal, spiced & oak flavors from lengthy aging along with a long aftertaste with bitter notes. Vinification: A variety of 80 different aromatic herbs are macerated for two months, followed by two years oak aging, making for a vermouth with well-integrated aroma & color. Serving Suggestion: Serve neat, slightly chilled.