Lustau Vermut Rojo

Solera & criadera · wormwood · baking spice
 
Made from a base of Amontillado and Pedro Ximenez, each aged for a decade in solera, and fortified with neutral spirit distilled from Airen grapes. Blended with wormwood and a host of other botanicals such as sage, gentian, quinine, coriander and orange peel.  Ripe and citrusy, vanilla and balsamic, touch nutty and figgy - bittersweet.
 
D.O. Jerez-Xérés-Sherry