Nanclares y Prieto Coccinella 2024, Rias Baixas

Nanclares y Prieto Coccinella 2024, Rias Baixas

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Meaño · Alberto y Silvia · colleitero

From a single parcel of centenarian vines called Inxertal in the town of Sisán, Ribadumia. Pergola-trained vines in granitic, rich sandy loam soils.  Wild yeast fermented and raised on the lees for close to one year in a single used French oak barrel. Stone fruits, racy, and saline, crushed rocks, sea breezy - spellbinding.

D.O. Rias Baixas      

Grapes: Albariño


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