Alto de Pioz Tinto 2021, Castilla-La Mancha

Bosco Sodi & Claudio Sodi Zapata · since 2008 · wabi-sabi

Versatile tinto by winemaker Aurelio García Herraiz. Partial cluster, fermented in stainless steel, one year of aging in French oak barrels, then additional rest in concrete tanks.  Ripe berries, earthy and juicy, spicy, chalky tannins - plump and fleshy.

VdT: de Castilla    

Grapes: Tempranillo & Cabernet Sauvignon