“Keep things as simple as possible.”
“In the end, the terroir always comes through and good plots make good wines."
“What matters is people. Projects succeed when people are good and fail when they are not. It's hard to fail if there are good vibes.”
If you’re a Spanish wine lover, you’ve probably come across one of Raúl Pérez wines in your glass. There is so much credit to give to Raúl for being one of the pioneers of the revitalization of vines in Bierzo. And though he works many different projects across Spain, his heart lies in Bierzo.