Juanjo, Carlos & Lucía · Demeter certified · pie franco
Village wine from the Cerdán family sourced from ungrafted, old vines, high altitude plots in Fuente-Álamo planted between 1911-1967. Fermented spontaneously in open-top wood vats and aged in oak foudres for one year. Red berry, juicy, floral, nice tannins - sophisticated refinement.
D.O. Jumilla
Grapes: Monastrell, Garnacha, Moravia Agria, Blanquilla, Forcallat, Rojal, Bobal
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